Budds of Ballydehob | Evening Menu at Budds of Ballydehob
Budds restaurant of Ballydehob, situated along the Wild Atlantic Way, uses the very best of local produce and ingredients to create the most exciting food on the Mizen
wild atlantic way, mizen peninsula, local produce, restaurant, food
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Evening Menu at Budds of Ballydehob

Dinner is served from 6 – 9

                              

Please call 028-25842 to book your table.

Below is an example menu only!! The menu changes every night and with the season. Open Thu, Fri & Sat for evening meals.

  • Selection of marinated olives & spelt toast - V - Vg

    5
  • Multisided raw dehydrated crackers & hummus of the night- N - Gf - Vg

    5
  • Salad leaves* walnuts, mushroom *, reship vinaigrette*, Smoked Gubbeen - N - Gf - V

    5
  • Crispy potato skins* caper berry & balsamic mayo Gf - V

    5
  • Vietnamese Rice Paper Roll Vg - Gf- N

    Satay sauce * tamari, kimchi & sesame dip

    7
  • Cod * & Brill * fishcake in panko crumb

    Spiced Sweet corn* & cherry tomato salsa * Lemon mayo

    9
  • Whipped Sunview goats cheese* baby pumpkin V - Gf

    Basil leaf* Chilli & tomato jam

    8
  • Moussaka, mixed aubergines* roast pepper & courgette* N - Gf - V - Vg

    Vine ripe tomato sauce* mixed leaves* Macroom Buffalo Feta

    8
  • Squash* sweet peppers* coconut curry N - Vg - Gf

    White Basmati* wild rice * popadom, pomegranate seeds

    17
  • Pan fried fillet of line caught Brown trout *

    Red Quinoa * apple & plum * Kimchi & rice wine reduction * rainbow chard & green beans*

    19
  • Surprise dish of the night.......?

    It can be a surprise or we can reveal the secret!!

    17
  • Skeaghanore Duck Breast * Gf

    Autumn Chanterelle * pan juice reduction, Pink fir apple potatoes* braised red cabbage*

    24
  • * = Local / Organic or Foraged

    0
  • Desserts

    Change frequently, all made @ Budds!

    7.5

V – Vegetarian

Vg – Vegan

Gf – Gluten Free

S – Contains shellfish

N – May contain nuts

* Local & Organic

 

Please note that all menus are subject to change